2 cups sugar
3 heaping tablespoons dark cocoa powder
1 stick of butter
3 cups quick oats
1/2 cup peanut butter
Mix together the sugar, cocoa powder, and the butter in a heavy saucepan. Bring to a boil and stir constantly for three minutes. Remove from heat. Add oats and peanut butter. Mix well. Scoop heaping spoonfuls onto wax paper and let cool. Ready to eat in about ten minutes.
These cookies are good all by themselves, but are absolutely delicious with a glass of milk.